SIVARAJ, S.; KANNAYIRAM, G.; DASARARAJU, G. EVALUATION OF ANTI-DIABETIC ACTIVTY OF DIFFERENT EXTRACTS OF MYRISTICA FRAGRANS HOUTT: IN VITRO AND IN SILICO STUDIES. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 10, n. 4, p. 275–277, 2017. DOI: 10.22159/ajpcr.2017.v10i4.16720. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/16720. Acesso em: 20 apr. 2024.