TRISNAWITA, Y.; SILALAHI, J.; SINAGA, S. M. THE EFFECT OF STORAGE CONDITION ON VIABILITY OF LACTIC ACID BACTERIA IN PROBIOTIC PRODUCT. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 11, n. 13, p. 84–86, 2018. DOI: 10.22159/ajpcr.2018.v11s1.26574. Disponível em: https://journals.innovareacademics.in/index.php/ajpcr/article/view/26574. Acesso em: 27 apr. 2024.