ANGGRAINI, D. R.; WIDYAWATI, T.; SARI, M. I.; WAHYUNI, H. S.; SYARIFAH, S.; FRATAMASINAGA, A. P.; ANTIKA, M. A. ANTIOXIDANT ASSAY OF PHASEOLUS VULGARIS L BEANS ETHANOLIC EXTRACT IN VITRO AND IN VIVO. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 11, n. 13, p. 122–125, 2018. DOI: 10.22159/ajpcr.2018.v11s1.26584. Disponível em: https://innovareacademics.in/journals/index.php/ajpcr/article/view/26584. Acesso em: 19 sep. 2021.