GARG, C.; SINGH, R.; GARG, M. IN VITRO SCREENING OF ANTIOXIDANT AND ANTIAGING POTENTIAL OF CUCUMIS SATIVUS FRUIT EXTRACT. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 13, n. 5, p. 187–190, 2020. DOI: 10.22159/ajpcr.2020.v13i5.37258. Disponível em: https://innovareacademics.in/journals/index.php/ajpcr/article/view/37358. Acesso em: 28 jan. 2022.