NAQVI, S.; IMAM, S.; ALI, F. R.; AZHAR, I.; ALAM MAHMOOD, Z. TOTAL FLAVONOIDS CONTENT OF SOME SEASONAL FRUITS AND THEIR BENEFICIAL EFFECTS ON CARDIOVASCULAR DISEASE: A CROSS-SECTIONAL STUDY. Asian Journal of Pharmaceutical and Clinical Research, [S. l.], v. 13, n. 7, p. 123–126, 2020. DOI: 10.22159/ajpcr.2020.v13i7.37782. Disponível em: https://innovareacademics.in/journals/index.php/ajpcr/article/view/37782. Acesso em: 28 jan. 2022.