[1]
Sukrasno, S. Tuty, and I. Fidrianny, “ANTIOXIDANT EVALUATION AND PHYTOCHEMICAL CONTENT OF VARIOUS RICE BRAN EXTRACTS OF THREE VARIETIES RICE FROM SEMARANG-CENTRAL JAVA, INDONESIA”, Asian J Pharm Clin Res, vol. 10, no. 6, pp. 377–382, Jun. 2017.