[1]
SAPIUN, Z., IMRAN, A.K., WICITA, P.S., KAMBA, V. and SLAMET, N.S. 2020. PREPARATION AND CHARACTERIZATION OF ANCHOVY (STOLEPHORUS SP) PROTEIN CONCENTRATE NANOPARTICLE USING IONIC GELATION METHOD. International Journal of Applied Pharmaceutics. 12, 2 (Mar. 2020), 109-111. DOI:https://doi.org/10.22159/ijap.2020v12i2.36570.