FARIDA, Y.; AZELA, . W.; LESTAR, M. E.; PRATAMI, D. K. THE QUALITY PARAMETERS, TOTAL FLAVONOIDS DETERMINATION AND ANTIOXIDANT ACTIVITY COMPOUND OF ANDALIMAN FRUIT ANDALIMAN FRUIT (ZANTHOXYLUM ACANTHOPODIUM DC.) EXTRACT. International Journal of Applied Pharmaceutics, [S. l.], v. 13, n. 2, p. 34–40, 2021. DOI: 10.22159/ijap.2021.v13s2.07. Disponível em: https://innovareacademics.in/journals/index.php/ijap/article/view/41082. Acesso em: 28 sep. 2022.