PRATAMI, D. K., S. KUMALA, I. G. N. A. WIDYASIH, N. MIFTAHURROHMAH, and S. NAFISA. “EVALUATION OF MICROBIOLOGICAL CONTAMINATION PARAMETERS OF TRADITIONAL MEDICINAL PREPARATIONS CONTAINING RED GINGER”. International Journal of Applied Pharmaceutics, vol. 14, no. 3, June 2022, pp. 74-78, doi:10.22159/ijap.2022.v14s3.15.