Suryadi H, Rasyid AH, . H. ANALYSIS OF BISPHENOL A IN INDONESIAN CANNED FOOD BY GAS CHROMATOGRAPHY. Int J App Pharm [Internet]. 2018 Dec. 20 [cited 2024 Apr. 25];10(1):19-23. Available from: https://journals.innovareacademics.in/index.php/ijap/article/view/31410