OPTIMIZATION AND CHARECTERIZATION OFINTRACELLULAR ORANGE FLUORESCENT PIGMENT FROM BACILLUS ENDOPHYTICUS (AVP-9(Kf527823)

Authors

  • Mantri Sai Ram Department of Microbiology, Acharya Nagarjuna University, Guntur 522510, A. P. India,
  • Nokku Pradeep Kumar Department of Microbiology, Acharya Nagarjuna University, Guntur 522510, A. P. India
  • C. V. S. Bhaskar Department of Botany. V. R College, Nellore 523001, A. P, India
  • Amrutha V. Audipudi Department of Microbiology, Acharya Nagarjuna University, Guntur 522510, A. P. India

DOI:

https://doi.org/10.22159/ijcpr.2017v9i5.22142

Keywords:

Fluorescent pigment, Anti bacterial activity, Optimization, Morphological

Abstract

Objective: Our study aimed to characterize and optimize the physico-chemical properties which render the high yield of intracellular orange fluorescent pigment (IOFP) and its antibacterial activity against clinical pathogens.

Methods: Intracellular orange fluorescent pigment (IOFP) extracted from Bacillus endophyticus AVP-9(Kf527823) a rhizobacteria of chilli agricultural field using different solvent systems, fractioned by TLC and analyzed for absorption maxima. Purified pigment was screened for antimicrobial activity against clinical pathogen, Optimization of cultural conditions for maximizing the yield of pigment and compared the yield in different broth media.

Results: AVP-9(Kf527823) showed circular, large orange color colonies which fluoresced orange under U. V light,. Intracellular pigment affectively extracted in acetone showed a bright fluorescent orange spot on the TLC plate, and absorption maxima at 493 nm. Antibacterial activity of isolated pigment showed highest zone of inhibition against E. coli and least to Pseudomonas. Maximum yield of the pigment was achieved in modified nutrient brot (MNB)h medium containing 2% w/v nutrient broth containing1% w/v glucose,1% w/v peptone and0.5% methionine at 35 °C and pH 7.0 with 48 h of incubation period. The yield was observed maximum in MNB. Compared to lactose broth, Tryptone soya broth and peptone water.

Conclusion: Bright fluorescent orange pigment of Bacterium avp-9(Kf527823) with absorption maxima at 493 indicating that the pigment shows the characters of carotenoids. Yield maximum in MNB and its potential antibacterial activity needs further investigation for pharmaceutical applications.

Downloads

Download data is not yet available.

References

Hackl E, Boltenstern S, Bodrossy L, Sessitsch A. Comparison of diversities and compositions of bacterial populations inhabiting natural forest soils. Appl Env Microbiol 2004;7:5057-65.

Carbonell GV, DallaColleta HHM, Yano T, Levy CE, Fonseca BAI. Clinical relevance and virulence factors of pigmented Serratia marcescens. FEMS Immunol Medical Microbiol 2000;28:143-9.

Selvameenal L, Radhakrishnan M, Balagurunathan R. Antibiotic pigment from desert soil actinomycetes; biological activity, purification and chemical screening. Indian J Pharma Sci 2009;71:499-504.

Mekhael R, Yousif SY. The role of red pigment produced by Serratiamarcescens antibacterial and plasmid curing agent. J Duhok Univ 2009;12:268-74.

Yokoyama A, Miki W. Composition and presumed biosynthetic pathway of carotenoids in the astaxanthin-producing bacterium Agrobacterium aurantiacum. FEMS Microbiol Lett 1955;128:139-44.

Giri AV, Anandkumar N, Muthukumaran G, Pennathur G. A novel medium for the enhanced cell growth and production of prodigiosin from Serratiamarcescens isolated from soil. BMC Microbiol 2004;4:2-14.

Dufosse L. Pigments, Microbial. Encyclopedia Microbiol 2009;4:457-71.

Goodwin KD, Varner RK, Crill PM, Oremland RS. Consumption of tropospheric levels of methyl bromide by C1 compound-utilizing bacteria and comparison to saturation kinetics. Appl Environ Microbiol 2001;67:5437–43.

Benemann JR. Microalgae aquaculture feeds. J Appl Phycol 1992;4:233-45.

Astorg P. Food carotenoid and cancer prevention: an overview of current research. Trends Food Sci Technol 1997;8:406-13.

Green PN, Bousfield IJ. A taxonomic study of some gram-negative facultatively methyl trophicbacteria. Gen Microbiol 1982;128:623–38.

Cross T. Growth and examination of actinomycetes-some guidelines. In: Bergey’s manual of systematic bacteriology. ST Williams, ME Sharpe, JP Holt. Eds. Vol. 4. Baltimore: Williams and Wilkins; 1989. p. 2340-3.

Stahl E. Apparatus and general techniques in thin layer chromatography (A Laboratory Handbook. 2nd ed. New York: Springer; 1969.

Jyothilaxmi, Palanichamy V, Narayanareddy N, Rajsekaran C, Nancy Veenakumari D, Bhaskar Mitra. Standardization of cultivation parameters for the extraction of carotenoid from pink pigmented facultative methylotrophic (ppm) bacteria; 2012.

Cang S, Sanada M, Johdo O, Ohta S, Nagamatsu Y, Yoshimoto A. High production of prodigiosin by Serratiamarcescens grown on ethanol. Biotechnol Lett 2000;22:1761-5.

Gallo M, Katz E. Regulation of secondary metabolite biosynthesis: catabolite repression of phenoxazinone synthase and actinomycin formation by glucose. J Bacteriol 1972;109:659-67.

Martin JF, Demain AL. Control of antibiotic biosynthesis. Microbiol Rev 1980;44:230-51.

Collins CH, Lyne PM. Microbiological methods. 3rd ed. Baltimore: University Park Press; 1970.

Difco manual of dehydrated culture media and reagents for microbiological and clinical laboratory procedures, Difco Laboratories Incorporated, Detroit 1, Michigan; 1953.

Saha A, Rahman MS. Antimicrobial activity of crude extract from Calycopterisfloribunsa. Bang J Microbiol 2008;25:137-9.

Andrewmagyarosy A, ZHO Jonathan, Henry Rapoport, Jay Keasling. Chloroxanthomycin, a fluorescent, chlorinated, pentacyclic pyrene from a Bacillus sp. J Appl Environ Microbiol 2002;68:4095-101.

Published

21-09-2017

How to Cite

Ram, M. S., N. P. Kumar, C. V. S. Bhaskar, and A. V. Audipudi. “OPTIMIZATION AND CHARECTERIZATION OFINTRACELLULAR ORANGE FLUORESCENT PIGMENT FROM BACILLUS ENDOPHYTICUS (AVP-9(Kf527823)”. International Journal of Current Pharmaceutical Research, vol. 9, no. 5, Sept. 2017, pp. 67-74, doi:10.22159/ijcpr.2017v9i5.22142.

Issue

Section

Original Article(s)