[1]
Das, S., Dewan, N., Das, K.J. and Kalita, D. 2017. PRELIMINARY PHYTOCHEMICAL, ANTIOXIDANT AND ANTIMICROBIAL STUDIES OF FLACOURTIA JANGOMAS FRUITS. International Journal of Current Pharmaceutical Research. 9, 4 (Jul. 2017), 86-91. DOI:https://doi.org/10.22159/ijcpr.2017v9i4.20965.