BANERJEE, A.; MAJI, B.; MUKHERJEE, S.; CHAUDHURI, K.; SEAL, T. IN VITRO ANTI-DIABETIC AND ANTI-OXIDANT ACTIVITIES OF ETHANOL EXTRACT OF TINOSPORA SINENSIS. International Journal of Current Pharmaceutical Research, [S. l.], v. 9, n. 2, p. 42–47, 2017. DOI: 10.22159/ijcpr.2017v9i2.17379. Disponível em: https://journals.innovareacademics.in/index.php/ijcpr/article/view/17379. Acesso em: 25 apr. 2024.