MAHMOOD, A.; BALL, P.; MORRISSEY, H. EXPLORING PHARMACY STUDENTS’ KNOWLEDGE AND UNDERSTANDING OF EATING DISORDERS AND THEIR IMPACT ON MENTAL HEALTH AND QUALITY OF LIFE. International Journal of Current Pharmaceutical Research, [S. l.], v. 13, n. 5, p. 63–69, 2021. DOI: 10.22159/ijcpr.2021v13i5.1895. Disponível em: https://journals.innovareacademics.in/index.php/ijcpr/article/view/43157. Acesso em: 20 apr. 2024.