OKERULU I. O.; OMUKU P.E; ONWUMELU H.A; OKOYE P.A.C. Accessment of the Phytochemicals, Proximate & Elemental Composition of Chrysophyllum Africanum (Udara). Innovare Journal of Food Sciences, [S. l.], v. 3, n. 1, p. 1–3, 2015. Disponível em: https://journals.innovareacademics.in/index.php/ijfs/article/view/3685. Acesso em: 24 apr. 2024.