Table of Contents
Original Article(s)
| EFFECT OF PROCESSING ON THE CHEMICAL COMPOSITION, PHYTOCHEMICAL CONTENTS AND FUNCTIONAL PROPERTIES OF YELLOW FLESHED AERIAL YAM (DIOSCOREA BULBIFERA) FLOUR |
| Chidimma Juliet Igbokwe, Peter Isah Akubor, Ifeoma Elizabeth Mbaeyi-nwaoha |
Abstract
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