[1]
L. S EDDINE, L. SEGNI, G. NOUREDDINE, O. M REDHA, and M. SONIA, “ANTIOXIDANT, ANTI-INFLAMMATORY AND DIABETES RELATED ENZYME INHIBITION PROPERTIES OF LEAVES EXTRACT FROM SELECTED VARIETIES OF PHOENYX DACTYLIFERA L.”, Innovare J Life Sci, vol. 1, no. 1, pp. 14-18, Apr. 2013.