Babu, S. K. (2017) “ANTIMICROBIAL AND ANTIOXIDANT ACTIVITY OF CYCAS CIRCINALIS.L AND IONIDIUM SUFFRUTICOSUM. GING”, Innovare Journal of Medical Sciences, 5(1), pp. 31-33. Available at: https://innovareacademics.in/journals/index.php/ijms/article/view/15429 (Accessed: 20May2019).