MEECHAI, I.; PHUPONG, W.; CHUNGLOK, W.; MEEPOWPAN, P. ANTI-RADICAL ACTIVITIES OF XANTHONES AND FLAVONOIDS FROM GARCINIA SCHOMBURGKIANA. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 8, n. 9, p. 235–238, 2016. DOI: 10.22159/ijpps.2016v8i9.13213. Disponível em: https://journals.innovareacademics.in/index.php/ijpps/article/view/13213. Acesso em: 28 mar. 2024.