TUPA, B.; USPENSKAYA, E. V.; POTANINA, O. G.; BOYKO, N. N.; NASSER, R. A. H. DETERMINATION OF TOTAL CARBOHYDRATES, FLAVONOIDS, ORGANIC ACIDS, MACRO-AND MICROELEMENTS IN WOLFBERRY (LYCIUM BARBARUM L.) FRUIT CULTIVATED IN ALBANIA. International Journal of Pharmacy and Pharmaceutical Sciences, [S. l.], v. 14, n. 6, p. 1–8, 2022. DOI: 10.22159/ijpps.2022v14i6.44375. Disponível em: https://innovareacademics.in/journals/index.php/ijpps/article/view/44375. Acesso em: 11 aug. 2022.