Karthikeyan, V., Somasundaram, S., M., A., Rajeshsiva, V. and Mohanapriya, C. (2014) “ENHANCEMENT IN THE COW FEED VALUE OF SOME AGRO-INDUSTRIAL BY-PRODUCTS MEDIATED BY SOLID STATE FERMENTATION WITHTRICHODERMA VIRIDE”, International Journal of Pharmacy and Pharmaceutical Sciences, 6(9), pp. 97–100. Available at: https://journals.innovareacademics.in/index.php/ijpps/article/view/1766 (Accessed: 26 April 2024).