Murukan, Greeshma, and Murugan K. “COMPOSITION OF PURIFIED ANTHOCYANIN ISOLATED FROM TEAK AND IT’S IN VITRO ANTIOXIDANT ACTIVITY”. International Journal of Pharmacy and Pharmaceutical Sciences 9, no. 9 (September 1, 2017): 258–266. Accessed December 5, 2024. https://innovareacademics.in/journals/index.php/ijpps/article/view/19517.