Bhaktha G, Shantaram M, Nayak S. BENEFICIAL EFFECTS OF COFFEE AND MAINTENANCE OF URIC ACID LEVELS. Int J Pharm Pharm Sci [Internet]. 2016 Apr. 1 [cited 2024 Apr. 23];8(4):393-5. Available from: https://journals.innovareacademics.in/index.php/ijpps/article/view/7343