, National Hsin-Chu University of Education, Hsinchu City, Taiwan, Taiwan, Province of China

• International Journal of Pharmacy and Pharmaceutical Sciences Vol 7, Issue 10, 2015 - Original Article(s)
  TOXICOLOGICAL EVALUATION OF LEPISTA NUDA (BULL. EX FR.) COOKE MYCELIUM PRODUCED BY AN IN VITRO CULTURE METHODOLOGY
  Abstract  PDF  HTML