Author Details

(koruri), Sharmistha Samanta, Chemical Engineering Department, Jadavpur University, Kolkata 700032, India., India

  • Vol 6, Issue 9, 2014 - Original Article(s)
    STUDIES ON PREBIOTIC FOOD ADDITIVE (INULIN) IN INDIAN DIETARY FIBRE SOURCES - GARLIC (ALLIUM SATIVUM), WHEAT (TRITICUM SPP.), OAT (AVENA SATIVA) AND DALIA (BULGUR)
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