The PDF file you selected should load here if your Web browser has a PDF reader plug-in installed (for example, a recent version of Adobe Acrobat Reader).

If you would like more information about how to print, save, and work with PDFs, Highwire Press provides a helpful Frequently Asked Questions about PDFs.

Alternatively, you can download the PDF file directly to your computer, from where it can be opened using a PDF reader. To download the PDF, click the Download link above.

Fullscreen Fullscreen Off



About this article

Title

DEVELOPMENT OF EFFERVESCENT GRANULE OF CORN MILK, SUPPLEMENTED WITH PROBIOTICS LACTOBACILLUS STRAIN SHIROTA

Keywords

Corn milk, Effervescent granule, Lactobacillus strain Shirota, Probiotics

DOI

10.22159/ijap.2018v10i5.27459

Date

08-09-2018

Additional Links

Manuscript Submission

Journal

International Journal of Applied Pharmaceutics
Vol 10, Issue 5 (Sep-Oct), 2018 Page: 71-75

Online ISSN

0975-7058

Authors & Affiliations

Reni Hiola
Department of Public Health, Faculty of Sport and Health, State University of Gorontalo, Gorontalo, Indonesia
Indonesia

Robert Tungadi
Department of Pharmacy, Faculty of Sport and Health, State University of Gorontalo, Gorontalo, Indonesia


Refbacks

  • There are currently no refbacks.