Vol 9 Issue 2 2021 (Sep-Oct)

Original Article(s)

• EFFECTS OF MICROWAVE AND SUN DRYING ON THE CHEMICAL COMPOSITION, FUNCTIONAL, AND BISCUIT MAKING PROPERTIES OF SWEET ORANGE PEEL FLOUR

  AKUBOR PI, THOMAS SL

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  • 10.22159/ijfs.2021.v9i2.41351